Menu Mensa Ahornstrae KW7

KW7Monday 12.02.2018Tuesday 13.02.2018Wednesday 14.02.2018Thursday 15.02.2018Friday 16.02.2018
1,80 €


Corn carrot stew
Couscous (A,A1)

Green beans stew
Bread roll (A,G,H,A1,A3)

Apple pumpkin soup with lemongras
Bread (A,A1,A2,A3)

2,10 €


Filled potato cushions (A,D,H,A1)
Chives sauce (H)

Ravioli with tomato filling (A,A1)
Vegetable sauce (B,G)

Cauliflower gratin
Gorgonzola sauce (A,H,A1) | Blueberry cheese curd (H)

Soy strips with mushrooms (G)

Suggestion of the day
3,90 €


Spicy pork steak (A,A1)
Herb butter (H) | Baguette (A,A1)

Teriyaki chicken breast (A,G,A1)
Pineapple-chili-chutney (B,I,I1)

Pork roast with a mustard crust (J)
Sauce Robert (9,J)

Spicy oriental style minced beef
Pine nut and mint butter (H) | Ribbon noodles (A,D,A1)

4,50 €


Chicken Schnitzel (A,A1)
Jalapeño cheese sauce (1,A,H,A1)

Breaded cod fish nuggets (A,E,H,A1)
Dutch remoulade (9,D,H,J)

Chicken strips in pepper sauce with bell peppers (H)

Fish bake with broccoli (A,E,H,A1)
White wine sauce (H,L)

1,50 €

Yeast dumplings (A,D,H,A1)
Vanilla sauce (1,H)

Main side-dishclosedorclosedFrench FriesorSpirelli (A,A1)PotatoesorCurry riceCroquettes (A,A1)orRice with peasPotatoesorRibbon noodles (A,D,A1)
secondaryclosedorclosedCornorMixed saladBroccoli with almonds (I,I1)orMixed saladBush beansorMixed saladPeasorMixed salad

All specifications apply to students, guests pay a surcharge of € 1.50 menu for the following dishes: stew/sweet dish, vegetarian, classic, suggestion of the day

Zusatzstoffe: (1) food colouring, (9) sweetener

Allergene: (A) cereals containing gluten, (B) Sellerie, (D) eggs, (E) fish, (G) soybeans, (H) milk, (I) nuts, (J) mustard, (L) sulfur dioxide or sulphites, (A1) wheat, (A2) rye, (A3) barley, (I1) almond