Menu Mensa Bayernallee KW43

KW43Monday 19.10.2020Tuesday 20.10.2020Wednesday 21.10.2020Thursday 22.10.2020Friday 23.10.2020
1,80 €

2,10 €

Falafel (A,A1)
Aioli (J)

Potato carrot gratin (G,)

Scalloped cheese-spaetzle
Fried onions (A,B,D,H,A1,A5) | Cheese cream (1,H)

Vegan bell pepper and soy goulash (G)
Soy cubes (G)

Filled potato cushions (H)
Chives sauce (H)

0,00 €

Skewer (A,B,J,A1)
Texicana sauce

Chicken Schnitzel (A,A1)
Rosemary jus

Minced beef steak (A,D,J,A1)
Texicana sauce (9)

Cordon bleu (1,2,8,A,H,A1)
Sauce Robert (9,J)

Coalfish fillet (E)
White wine sauce (5,H,L)

1,50 €

Main side-dishPotatoesorVegetable rice (B)French FriesorPenne rigate (A,A1)Potato ballsorWheat berries (A,A1)French FriesorRibbon noodles (A,A1)PotatoesorHerb rice
secondaryCauliflowerCorn (A,H,A1)RomanescoMixed beansPeas in Velouté (H)

All specifications apply to students, guests pay a surcharge of € 1.50 menu for the following dishes: stew/sweet dish, vegetarian, classic, suggestion of the day

Zusatzstoffe: (1) food colouring, (2) preservatives, (5) sulphurized, (8) phosphate, (9) sweetener

Allergene: (A) cereals containing gluten, (B) celery, (D) eggs, (E) fish, (G) soybeans, (H) milk, (J) mustard, (L) sulfur dioxide or sulphites, (A1) wheat, (A5) spelt