Menu Bistro Templergraben KW17

KW17Monday 20.04.2026Tuesday 21.04.2026Wednesday 22.04.2026Thursday 23.04.2026Friday 24.04.2026
Vegetarian
2,50 €

whole wheat fussili (A,A1) with mushrooms
oat cream (A,A4)

Spaghetti Aglio e Olio (A,A1)
Garlic, parsley

Florentine polenta slice (A,H,A1)
Tomato cream sauce (H)

Carribean lentils
Vegetables, pineapple (B)

Classics
3,30 €

soy cutlet (A,G,A1)
Cream sauce (H)

Main side-dishWhole grain pasta (A,A1)Parsley potatoesorTurmeric riceSpaghetti (A,A1)Mashed potatoes (H,L)orRicebaked potatoesorHerb rice
secondaryMixed vegetablesorMixed saladSmall carrotsorMixed saladBroccoliorMixed saladPeasorMixed saladMixed vegetablesorMixed salad

Zusatzstoffe:

Allergene: (A) cereals containing gluten, (B) celery, (G) soybeans, (H) milk, (L) sulfur dioxide or sulphites, (A1) wheat, (A4) oat