Eating & Drinking
Starting on 3 May: Asparagus season

We love asparagus – everybody who has not yet had enough of the delicious season vegetable can look forward to the next month: Our kitchen teams are going to prepare an asparagus dish each Friday in May! For example, you will be served asparagus with coconut curry sauce and almonds or potato pancakes with asparagus, bacon and sauce hollandaise.
Enjoy!